While sheep and goats are still primarily sold through conventional markets, a growing number of sheep and goat producers have turned their talents and skills into a niche business working with sheep and goat products.

Catering

• **Holding an event? We’re experienced and knowledgeable in working with lamb and goat meat. Yanez Farms @ Ansley, NE. Juan and Jody Yanez. 308-872-1135 or 308-872-1134. jdyyanez@yahoo.com www.yanezfarms.com

Fiber Artists

• **Raw Fleece: Fine wool. Merino. White and colored. Gayle Mason @ Hickman, NE. 402-792-3389. gaylesmason@yahoo.com
•  **Spinning fleece, wool-related art. Ewe And Us @ Wahoo, NE. Don and Rhonda McClure. 402-443-5498. rhondamcclure@gmail.com. www.eweandus.com 
• Yanez Farms @ Ansley, NE. Juan and Jody Yanez. 308-872-1135 or 308-872-1134. jdyyanez@yahoo.com www.yanezfarms.com

Hunting

• **Dean Hunting Ranch. Trophy sheep. Various species and crosses** — Herbert Wellnitz @ Rushville, NE. http://www.western-wings.com. 308-327-2523 evenings

 Locally Grown Lamb

• **Lamb is delicious! Cooks like beef, but with more flavor. Buy live animal, processed locally. Black Walnut Family Farm @ Fairfield, NE. Rita and Mike Brhel. 402-841-8734. rita.brhel@gmail.com. http://blackwalnutfarm.webs.com
• **Naturally grown lamb. Bluff Valley Farm Natural Meats @ Rulo, NE. Kenneth Thiltges family. 402-245- 5460. kmgthiltg@sentco.net